Item Tag Cooking, House & Home

Something from Nothing: Alison Roman (2025) Cookbook 1st Edition

"Something from Nothing: A Cookbook" by Alison Roman is a meticulously crafted guide to creating delicious meals with minimal resources. Published by Potter/Ten SPEED/Harmony/Rodale in 2025, this hardcover book offers a wealth of recipes and tips for those looking to cook quickly and easily. With the author's expertise in cooking and house & home, readers can expect a comprehensive collection of methods for creating satisfying dishes on a low budget. The cookbook spans 320 pages and is a must-have for anyone interested in culinary creativity and resourcefulness. 1st edition

Elements of Baking : Making Any Recipe Gluten-Free, Dairy-free, Egg-free or…

"Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free, or Vegan" is a comprehensive cookbook authored by Katarina Cermelj. It is a bestseller in the cooking and house & home genre, focusing on vegetarian and health-conscious baking methods. The book includes illustrations and covers various topics related to baking, such as gluten-free, dairy-free, egg-free, and vegan options. With 496 pages, this hardcover publication is a valuable resource for those looking to create delicious baked goods with dietary restrictions in mind.

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